I thought I might make it through the holiday season with no injuries but alas it was not meant to be. I was making peanut brittle today and the candy thermometer fell out and hit my hand. That would be fine except there was 300 degree liquid sugar on it. Ouch!
Oh my! Are you okay? It sounds like my kitchen insanity the other week making biscuits I managed to slice my finger while actually holding the knife the correct way. I am blaming it on a freak kitchen accident though since I have not had one (knocking on wood now) in three years.